With over 50 outlets spread across Asia, Ramen Nagi brings its handcrafted steaming bowls of ramen to the heart of Singapore.
Imagine the fall of Japan’s blossoming Sakura flowers this season as you sip on a piping hot bowl of Shrimp King! Fragrant shrimp oil adds a savoury touch to Nagi’s award-winning tonkotsu pork-broth – a luxuriant and flavourful infusion of strong ocean notes! Topped with kawaii pink sakura shrimps, creamy shrimp paste and succulent chashu slices, it’s a delightful treat of shrimp madness! Launching 23 April and only 400 bowls available! Don’t miss it!